Suribachi mortar bowl brown 250ml
A traditional ceramic mortar suribachi. Glazed outside in a brown colour, ridged inside. Perfect for grinding and crushing - sesame seeds, nuts, almonds, spices. Great tool to make Japanese gomasio, pesto or just garlic butter. Set with wooden pestle.
Features:
- Japanese ceramics from Gifu prefecture - minoyaki
- ceramic mortar for grinding and crushing
- glazed outside, ridged inside
- great for grinding sesame seed or spices, as well as nuts or almonds
Dimensions:
- Diameter 12cm
- Height 5,5cm
- Capacity (to the upper edge) 250ml
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