A traditional vessel for preparation and serving a traditional dish - chawan mushi - steamed egg custard. Red glaze with blue stripes. A cup with lid can also be used as a sugar bowl. You can also store and serve honey, jam or sauces in this beautiful cup. The vessel is offered with a wooden coaster.
Cup: height 9cm (with lid) / diameter 9,5cm
Coaster: width 10cm / length 10cm