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Tokusa suribachi mortar bowl 220ml
Traditional Japanese ceramic mortar suribachi.
- Kintoen
- M522
- Delivery in 3 business days
- In stock
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Tokusa suribachi mortar bowl 220ml
A small mortar with a wooden pestle for grinding herbs, garlic butter, roasted sesame seeds, and other grains and spices. A wide bowl made of light coloured clay and decorated with tokusa pattern outside. The inside has a rough surface with sharp grooves - perfect for grinding even hard seeds. The bowl comes with a light wood pestle. A beautiful and practical utensil that is indispensable in every kitchen.
Features:
- Japanese ceramics from Gifu Prefecture - minoyaki
- mortar for grinding herbs, spices, sesame seeds
- you can easily prepare garlic butter or gomashio in it
- solid, durable ceramics
- traditional tokusa pattern on the outside, rough surface on the inside
- volume is measured to the top edge of the vessel - “practical” capacity is slightly smaller
Dimensions:
- Diameter 12cm
- Height 5,7cm
- Capacity (to the upper edge) 220ml
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