- new
White mizutama suribachi mortar 260ml
A beautiful and practical mortar made of Japanese ceramics.
- Kintoen
- M019
- Delivery in 3 business days
- In stock
- See shipping costs
White mizutama suribachi mortar 260ml
A small ceramic mortar for grinding herbs, garlic butter, roasted sesame seeds, and other grains and spices. The bowl is made of light-colored clay, covered with white glaze with brown circles. The inside has a rough surface with sharp grooves - perfect for grinding even hard seeds. A neat and convenient shape of a ball with a spout. The bowl comes with a wooden pestle. A beautiful and practical vessel, indispensable in every kitchen.
Features:
- Japanese ceramics from Gifu Prefecture - minoyaki
- mortar for grinding herbs, spices, sesame seeds
- you can easily prepare garlic butter or gomashio in it
- massive, solid ceramics
- white glaze on the outside, rough surface on the inside
- the volume is measured to the upper edge of the vessel - the “practical” capacity is slightly smaller
Dimensions:
- Diameter 9,5cm
- Height 7cm
- Capacity (to the upper edge) 260ml
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